Gyoza Japanese Dumplings
Gyoza is a popular Japanese dumpling that is pan-fried and steamed after being filled with ground meat and vegetables. This recipe calls for a tasty pork and cabbage filling flavored with garlic, ginger, soy sauce, and sesame oil.
Ingredients:
- Cabbage
- Black Pepper
- Cloves Garlic
- Ginger
- Sake
- Sesame Oil
- Vegetable Oil
- Cornflour
- Ground Pork
- Soy Sauce
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